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Allium, Latin for the lily family, includes onions and their allies.  Our menu changes frequently to keep in stride with the growing season while concentrating on the bounty of simple, fresh Pacific Northwest flavors sourced from local farms.

Please join us. We would love to meet you.

Please call (360) 376-4904 for reservations.  We ask that you kindly observe your reservation time.  We will hold your table for 15 minutes past your desired reservation time.  Also, if you will not be able to keep your reservation, we ask for your courtesy in calling us to let us know.

We are open Wednesdays through Saturdays in APRIL from 5 pm.

IN MAY, we will be open Wednesdays through Sundays from 5 pm.  (We will be closed on May 11 and May 19 for private events, thank you for your understanding.)

IN JUNE, we will be open every day of the week from 5 pm EXCEPT for Tuesday.  From July 1 to September 2, we will be open seven days a week.

For reservations of six or more people, there will be a $50 deposit taken at the time the reservation is made. When you dine with us, you will receive a $50 credit. Should you give us less then 24 hours cancellation notice or fail to show up for your table, your deposit will be forfeited.

Thank you for your understanding.

We accept Visa, Mastercard, American Express, and of course, American dollars.  Please, no checks.

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